Dolç d’Orto Negre (sweet red)

A sweet wine that takes us back to wines traditionally elaborated, more than 50 years ago

Vineyard

Varieties

100% Grenache.

Vineyards

Tossalet, Planes, Obagues, Era, Palell, La Coma del Roquera.

Soils

Limestone, clay and slate.

Orography

Valleys, plains and slopes.

Altitude

From 90 to 300 meters.

Year of planting

From 1948 to 2001.

Plantation density

Between 3,500 and 6,500 vines per hectare.

Cultivation

Cultivation

Organic biodynamic with regenerative agriculture.

Pruning

Goblet.

Elaboration

Elaboration

15 days of maceration with their skins. Spontaneous fermentation, naturally finished without adding alcohol.

Ageing

6 months in demijohns (glass bottles).

Scores

  • Guía Peñín de los Vinos de España: 90****.
  • Guía de Vins de Catalunya: 8,91.
  • Guía Peñín de los Vinos de España: 89.
  • Guía Peñín de los Vinos de España: 90****.
  • Guia de Vins de Catalunya: 9,28.
  • Guía Peñín de los Vinos de España: 88.
  • Guia de Vins de Catalunya: 9,22.
  • Guia de Vins de Catalunya: 9,35.
  • Guia de Vins de Catalunya: 9,38.
  • Guía Peñín de los Vinos de España: 93.