Blanc d’Orto

A White Grenache with body and character

100% White Grenache

Planes, La Coma, Palell, La Riguera

Mainly calcareous, with small proportion of clay, silt and gravel

Small terraces

From 130 to 280 meters

From 1944 to 2001

Between 3,500 and 6,500 vines per hectare

Organic biodynamic with regenerative agriculture

Goblet

24 hours of maceration with skins and spontaneous fermentation with native yeast, found naturally on grape skins

6 months on its own lees in stainless steel tanks